ANTHON BERG Plum In Madeira Chocolate Covered Marzipan 220g
Description
When Anthon Berg opened their first store more than 130 years ago, they gave queuing customers chocolates while they waited in line. That spirit of generosity lives on, especially in their decadent marzipan… One of our all-time winter favourites, Anthon Berg's Plum in Madeira Wine are crafted by layering a disc of the finest marzipan with fruit, made by soaking plums in the Portuguese island's famous fortified wine, and then dipping them in the richest of dark chocolate. Each pack contains eight. We'd say that's one for every day of the week and two for Sunday, but we'd be fooling ourselves to suggest they'd last that long.
You may also like
loading
Discover more
