Campingaz 3 Series Classic EXS Gas BBQ
Description
The Campingaz 3 Series Classic EXs Plus Gas BBQ features three stainless steel burners, which can be independently adjusted and Campingaz Instastart ignition with illuminated dials makes it simple and safe while lighting up. Making it easy for cooking a variety of food, the enamelled cast iron split grid/griddle with Campingaz Culinary Modular System will allow you to use your creativity. While the side burner is perfect for preparing the tasty sauces or accompaniments that make it a meal to remember. Three stainless steel tube burners provide powerful performance and 250℃ heat at the cooking surface and a convenient thermometer enables to monitor and control the heat. The Campingaz intuitive one-touch InstaStart ignition system makes lighting the BBQ a breeze. Simply push and turn the button to ignite your barbecue. This patented, electronic ignition system conveniently starts the BBQ and provides an extra level of safety. The LED control knobs help to visually indicate that the gas is flowing to the respective burner. Finally, the innovative InstaClean system in this BBQ allows all parts of the BBQ bowl to be removed, placed in the dishwasher and reassembled for quick and effortless cleaning. Features and Benefits InstaClean System Even Temp Techonology Culinary Modular SystemSpecifications Colour: Black Guarantee: 3 years on burner Burner: Stainless Steel Tubes Enamelled Steel & Aluminium die cast lid Number of burners: 3 Warming rack: 60 x 17cm Power: 9.6 + 2.3 kW Gas consumption: 698 + 167g/h Campingaz InstaClean System Cooking surface material: Enamelled Cast Iron 4 caster wheels Side Burner InstaStart ignition Thermometer Weight: 55.4kg Dimensions - Open: 144 x 65.5 x 147 cm Dimensions - Closed: 120.5 x 60.5 x 116 cm Steel Trolley: 2 doors, sides closed *Please note: The pizza stone, roasting skillet and paella pan are not included Stay Fire Safe: Please follow local fire safety guidance and never leave a BBQ unattended. Always read and follow the instruction manual. Never BBQ indoors. BBQs should be used on a flat surface, in well ventilated spaces and away from anything flammable such as sheds, trees and bushes. Keep away from children and pets. 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