Dr. Oetker Non-Stick Flexxible Silicone Roll out Mat
Description
High-quality silicone moulds with easy handling and maximum non-stick effect. Available in modern designed hanging sleeves. Silicone rolling mat for dough, marzipan and fondant -platinum silicone/glass fibre -for rolling out, cutting out and modelling fondant, dough or marzipan -with measurement and conversion tables -excellent non-stick properties -food-safe -taste-neutral -fruit acid resistant -temperature resistant from -40°C to +230°C. Dr. Oetker
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