Description
Organic dry pasta fusilli made with 100% Italian durum wheat semolina and spiced with hot chilliMade in Italy5-min cooking timeSuitable for vegans500gDried organic durum wheat semolina pasta with hot chilli. Our Italobritish Spicy Pasta is a premium produce from Italy and is unique for its taste, colour, and shape. It can be a great family dish when paired with summery salads or sauce of your choice.Ingredients: organic durum wheat semolina, organic dried spicy pepper (1.5%), organic dried beetroot. Allergy advice: wheat, gluten. May contain soy and sesame seeds. Store in a cool dry place away from strong light and odours. Cooking Instructions (Hob) Fill saucepan or stock pot with water and bring temperature up to boiling point. Salt to taste, then add the pasta. Cook on moderate heat for 5 min ”al dente” or up to 7 min if preferred “well-cooked”; stir occasionally. After cooking, drain immediately and serve with extra virgin olive oil, or sauce as preferred. organic durum wheat semolina, organic dried spicy pepper (1.5%), organic dried beetroot
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