LANGRAY Perforated Stainless Steel Pie Ring Pastry Tools for Making Mousses
Description
Perfect for cupcakes, pies, muffins, cheesecakes, egg pies, pastries, cookies, chocolate, cheesecakes and other desserts, etc. Excellent rapid thermal conductivity, homogeneous baking makes your cakes good and delicious. Smooth edges and interior finish allow easy removal of product and pie with a clean, even edge. Sides perfectly aligned, no offset during welding, perfect finish. Non-stick coating for easy separation. Features: Color: Silver | Size: 8 x 8 x 2.2cm Description: Perforated stainless steel round pie ring ideal for pies, tarts and quiches. Flexible ring for easy release and always returns to its original shape. The ring has holes for even cooking of the crust. Perfect for baking shortbread, puff or pastry. Features: - Color: silver. - Material: stainless steel. - Dimensions: approximately 7 x 7 x 2.2 cm. Content: 1 pie ring.
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