Description
For use with the Kalita 185 dripper. 100 filters in each pack. How to Brew Filter Coffee Boil the kettle and let it stand for one minute after boiling.Place 30g of filter-ground (medium-coarse) coffee in the filter paperPour 500ml water over the grounds in a steady pour, keeping the grounds covered with water throughout.Adjust the grind and coffee weight (eg 32g) to get the cup of coffee that brings the most pleasure.Grind: MediumWe recommend using London Grade Tokenhouse Organic Coffee for the perfect coffee!
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