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Sophie Dahl told The Times, "if I could wave a magic wand, I would always have a fridge full of Rococo's Sea Salt Wafers. They make brilliant little Christmas presents, although in my house they last about five minutes." One of the secrets of these wafers is the Halen Mon Anglesey sea salt, which brings out a slight fruity and flowery edge to the chocolate. Reminscent of licking an ice cream on a beach! Who knew sea salt could complement confectionery so well?£11.3 per 100.00g
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