The House of Bruar Sea Salt Sourdough Flatbread

The House of Bruar £3.50 Go to The House of Bruar First seen in Jan 2024
Description
These sourdough flatbreads are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from Shipton Mill flour and British rapeseed oil, then seasoned with hand-harvested Halen Môn sea salt. Savour the crunch with your favourite dips.
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