Description
There are five good reasons to add this glass lid to a high-quality cast-iron pan. Firstly, the curved shape allows enough space for the food in the pan. Secondly, the glass lid lets you keep an eye on the contents when frying, cooking or grilling. Thirdly, it prevents annoying splashes, reduces cooking odours and helps to save energy. Fourthly, the pan lid can be used in the oven up to 220 degrees Celsius; only high-quality, temperature-resistant glass has been used, with no plastic or silicone. Last but not least, the glass lid is lighter than a cast-iron one, making it easier to handle. Size: 24cm
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