Wusthof Classic IKON Sharpening Steel 26cm
Description
Honing Steel for exceptional honing of your knives. Even high-quality knives such as those made by WUSTHOF gradually dull due to use: to compensate a honing steel should be used regularly A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives Resilient triple riveted synthetic handle
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